Server
Boynton Beach, FL Boynton Beach, FL $17 - $20 an hour $17 - $20 an hour 13 days ago 13 days ago 13 days ago Overview:
Join our high energy team at Venetian Isles! $17 - $20 per hour, flexible schedules available.
This is a country club style environment open 8am until 11pm 365 days a year.
This is a cashless community.
There is no tipping.
The wages paid are set to compensate for that fact.
Responsibilities:
(May include some or all of the following as applicable) Interact with customers, take orders and serve meals and drinks Memorize and present menus Assess customers' needs and preferences and make recommendations Check customers' identification and confirm it meets legal drinking age Restock and replenish inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulation
Qualifications:
Education/Training/Certifications/Licenses:
Food Handlers Certification/Safe Staff Certification.
NOT mandatory, we can train Experience/Knowledge/Skills:
Excellent communication skills Ability to take direction Ability to work in a team environment Ability to work fast, effectively and stay focused under pressure Understanding of basic kitchen sanitation Must be able to perform repetitive tasks and stand for extended periods of time Language requirements:
Fluent in English as a primary language, spanish and/or creole beneficial.
Estimated Salary: $20 to $28 per hour based on qualifications.
Join our high energy team at Venetian Isles! $17 - $20 per hour, flexible schedules available.
This is a country club style environment open 8am until 11pm 365 days a year.
This is a cashless community.
There is no tipping.
The wages paid are set to compensate for that fact.
Responsibilities:
(May include some or all of the following as applicable) Interact with customers, take orders and serve meals and drinks Memorize and present menus Assess customers' needs and preferences and make recommendations Check customers' identification and confirm it meets legal drinking age Restock and replenish inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulation
Qualifications:
Education/Training/Certifications/Licenses:
Food Handlers Certification/Safe Staff Certification.
NOT mandatory, we can train Experience/Knowledge/Skills:
Excellent communication skills Ability to take direction Ability to work in a team environment Ability to work fast, effectively and stay focused under pressure Understanding of basic kitchen sanitation Must be able to perform repetitive tasks and stand for extended periods of time Language requirements:
Fluent in English as a primary language, spanish and/or creole beneficial.
Estimated Salary: $20 to $28 per hour based on qualifications.
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